Cornbread Patties

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1/2 cup vegetable oil
• 1 cup cornmeal (fine ground)
• 2 tablespoons flour
• 3/4 teaspoon salt
• 1/2 teaspoon sugar
• 1/2 teaspoon baking powder
• 1 egg
• 2/3 cup milk

Recipe

• 1 heat oil in frying pan, add enough oil to shallowly cover pan.
• 2 mix all ingredients and drop by one tablespoon to form small patties in hot oil.
• 3 brown on one side, flip and brown on the other side.
• 4 continue browning in batches, adding more oil as necessary.
• 5 serve immediately with butter.
• 6 can reheat any leftovers in toaster oven.