Creamy Vegetables In Pastry Shells
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 (10 ounce) package frozen puff pastry shells
- 1 (10 ounce) can cream of mushroom soup
- 1/3 cup milk
- 2 cups broccoli florets, cooked
- 1 cup cauliflower, cooked
Recipe
- 1 prepare pastry shells according to package directions. bake pastry shells while preparing sauce mixture.
- 2 in medium saucepan mix soup and milk. over medium heat, heat through, stirring often. divide vegetables among pastry shells. spoon sauce over vegetables and pastry shells.
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