Curried Chicken

Total Time: 2 hrs 30 mins Preparation Time: 10 mins Cook Time: 2 hrs 20 mins

Ingredients

• Servings: 4
• 2 lbs chicken, cut into pieces
• salt
• 2 tablespoons curry powder
• 1 large onion, cut in fine half rings
• 1/2 teaspoon rosemary
• 1 teaspoon garlic, finely chopped
• hot pepper (optional)
• 1/2 teaspoon thyme
• 3 tablespoons vegetable oil
• 1/4 cup water

Recipe

• 1 season chicken with salt, curry powder, onions, rosemary, garlic, pepper and thyme.
• 2 marinate for 2 hours, or in refrigerator overnight.
• 3 in a heavy skillet, brown the chicken pieces lightly in oil for approximately 20 minutes.
• 4 check constantly to make sure nothing sticks.
• 5 add water and simmer for another 20 minutes until tender.
• 6 serve over rice. (serves 4).