Ingredients
- Servings: 4
- 1 egg
- 1 (15 ounce) can creamed corn
- 1 cup sour cream
- 1/2 cup butter
- 1 (15 ounce) can whole kernel corn
- 1/4 cup sugar
- 1 (8 ounce) box cornbread mix
Recipe
- 1 mix all of the ingredients together and put into a greased 8x8 pan.
- 2 bake at 350 for 45 minutes. serve hot!
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