Corn Casserole

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 2 (15 ounce) cans cream-style corn
• 1/2 cup margarine
• 4 tablespoons self-rising flour
• 6 eggs, beaten
• 1/4 cup milk

Recipe

• 1 mix all ingredients.
• 2 bake 45 minutes at 350.