Corn And Broccoli Casserole
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 (15 ounce) cans cream-style corn
- 2 (10 ounce) boxes chopped broccoli, thawed
- 2 eggs, beaten
- 3/4 cup margarine
- 2 tablespoons chopped onions
- 2 cups herb stuffing cubes (pepperidge farm)
Recipe
- 1 melt the margarine.
- 2 mix the corn, broccoli, eggs, 1/4 cup melted margarine, and onion and place in a greased casserole dish.
- 3 toss the herb dressing with the remaining melted margarine. sprinkle on top of the casserole.
- 4 bake at 350 degrees for 1 hour.
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