Crescent Beef, Turkey Or Chicken Casserole

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/2 cup mayonnaise
• 2 tablespoons all-purpose flour
• 1 teaspoon chicken bouillon granule
• 1/8 teaspoon pepper
• 3/4 cup milk
• 1 lb cooked ground beef or 8 ounces canned chicken, drained or 1 1/2 cooked turkey breast, cubed
• 10 ounces frozen mixed vegetables, thawed
• 1 (4 ounce) package refrigerated crescent dinner rolls

Recipe

• 1 in a large saucepan combine the mayo, flour, bouillon and pepper.
• 2 gradually add milk, stir until smooth.
• 3 bring to a boil over medium heat, cook and stir for 2 mins longer or until thickened.
• 4 add the meat your are using and veggis, cook 3-4 minutes longer, stirring occasionally.
• 5 spoon into a greased 8-in square baking dish.
• 6 unroll crescent dough and seperate into 2 rectangles.
• 7 seal seams and perforations.
• 8 place over meat mixtures.
• 9 bake at 375 for 15-20 mins or until golden brown.
• 10 enjoy.