Ingredients
- 1/4 cup finely chopped green onion
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped parsley
- 3 tablespoons tomato paste
- 2 tablespoons dijon-style mustard
- 2 tablespoons olives or 2 tablespoons vegetable oil
- 1 tablespoon wine vinegar
- 3/4 teaspoon tabasco sauce
- 1/2 teaspoon paprika
Recipe
- 1 in small bowl, combine all ingredients until well blended.
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