Baked Onion Slices

Total Time: 38 mins Preparation Time: 8 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons dijon mustard
• 1 tablespoon vegetable oil
• 1 tablespoon honey
• 1 1/2 teaspoons dried sage, crumbled
• 1/2 teaspoon salt
• 1/2 teaspoon pepper, freshly ground
• 4 medium onions, peeled

Recipe

• 1 in a small bowl, combine mustard, oil, honey, sage, pepper and salt.
• 2 slice onions crosswise into 1/2 inch thick slices.
• 3 place in single layer in greased 13x9 inch baking dish.
• 4 brush generously with mustard mixture.
• 5 cover with foil, bake 425f (220c) oven for 15 minutes.
• 6 remove foil and bake 10-15 minutes longer or until tender.