Cajun Beef Tips With Rice

Ingredients

• Servings: 4
• 1 lb round steak, cut into strips
• 1 onion, chopped
• 1 green pepper, chopped
• 1/2 lb mushroom, chopped
• 2 tomatoes, chopped
• to taste salt
• to taste pepper
• to taste cayenne
• to taste tony chachere's seasoning

Recipe

• 1 brown the meat, onion, green pepper, and mushrooms in a small amount of oil in a heavy skillet. cook until vegetables are soft and meat is browned.
• 2 remove from heat. add tomatoes and spices.
• 3 bring to a boil then lower heat to a simmer.
• 4 cook 10 minutes.
• 5 serve over rice.