Cajun Beef Tips With Rice
Ingredients
- Servings: 4
- 1 lb round steak, cut into strips
- 1 onion, chopped
- 1 green pepper, chopped
- 1/2 lb mushroom, chopped
- 2 tomatoes, chopped
- to taste salt
- to taste pepper
- to taste cayenne
- to taste tony chachere's seasoning
Recipe
- 1 brown the meat, onion, green pepper, and mushrooms in a small amount of oil in a heavy skillet. cook until vegetables are soft and meat is browned.
- 2 remove from heat. add tomatoes and spices.
- 3 bring to a boil then lower heat to a simmer.
- 4 cook 10 minutes.
- 5 serve over rice.
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