Chocolate-zucchini Snack Cake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 18
• 2 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 2 cups shredded unpeeled zucchini
• 1 cup sugar
• 1/4 cup unsweetened cocoa
• 1 teaspoon cinnamon
• 1/2 cup vegetable oil
• 1/4 cup fat-free buttermilk
• 2 teaspoons vanilla
• 3 egg whites or 1/2 cup egg substitute
• 1 tablespoon powdered sugar

Recipe

• 1 combine first 12 ingredients in a large bowl; stir well.
• 2 pour batter into a 13 x 9 x 2-inch baking pan coated with cooking spray.
• 3 bake at 350 degrees for 45 minutes or until a wooden pick inserted in the center comes out clean.
• 4 cool completely in pan on a wire rack. dust with powdered sugar.