Cranberry Apple Crisp
Total Time: 1 hr 10 mins
Preparation Time: 20 mins
Cook Time: 50 mins
Ingredients
- Servings: 12
- 6 cups apples, braeburn, peeled and diced (about 5 to 6 large apples)
- 3 cups frozen cranberries or 3 cups fresh cranberries
- 2 cups granulated sugar
- 1/3 cup plus 1 1/2 cups flour, divided
- 1 cup brown sugar, packed
- 1 cup rolled oats
- 1/2 cup butter (at room temperature)
- 1/2 cup vegetable shortening
Recipe
- 1 heat oven to 375 degrees fahrenheit.
- 2 combine apples and cranberries, granulated sugar and 1/3 cup flour in a greased 13 x 9-inch baking pan.
- 3 combine brown sugar, rolled oats, remaining 1-1/2 cups flour in a bowl; cut in butter and shortening until mixture is crumbly.
- 4 sprinkle topping over fruit mixture.
- 5 bake for 50 minutes or until bubbly and browned.
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