Creamy Mushroom Ranch Chicken And Veggies - Slow Cooker

Total Time: 6 hrs 5 mins Preparation Time: 5 mins Cook Time: 6 hrs

Ingredients

• Servings: 4
• 1 1/2 lbs chicken breast tenders, frozen
• 1 (1 lb) bag mixed vegetables, california style frozen (broccoli, cauliflower and carrots)
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (6 1/4 ounce) can sliced mushrooms, drained
• 1 (1 ounce) package dry ranch dressing mix
• 1 cup beer

Recipe

• 1 place 1 slow cooker liner in slow cooker.
• 2 mix soup, beer and dressing mix in a bowl.
• 3 place frozen chicken tenders, frozen mixed vegetables, and mushrooms in slow cooker.
• 4 pour soup mixture over chicken and vegetables.
• 5 cook on low 6-7 hours, or high 4-5 hours. check chicken for doneness.
• 6 fresh chicken and vegetables can be substituted, but be sure to adjust cooking times and check meat for doneness.