Crabmeat Dip

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 cup crabmeat
• 2 tablespoons cream cheese (light softened)
• 2 tablespoons mayonnaise (low-fat)
• 1/4 cup sour cream (low fat or nonfat)
• 1 scallion (chopped)
• 1/4 teaspoon garlic salt
• 1 teaspoon worcestershire sauce

Recipe

• 1 remove cartilage from crabmeat and place in a small bowl and toss with lemon juice.
• 2 combine remaining ingredients and mix crabmeat through cheese mixture and chill.
• 3 serve with crackers or raw vegetables.