Calabacita Con Carne De Puerco

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 8
• 2 tablespoons vegetable oil
• 2 lbs lamb, cubed
• 2 cups tomatoes, chopped
• 1 cup onion, diced
• 1/2 cup green bell pepper, diced
• 2 garlic cloves, minced
• 1 teaspoon ground cumin
• 2 ears fresh corn or 1 cup frozen corn
• 1 1/2 lbs mexican squash
• salt and pepper

Recipe

• 1 brown lamb in hot oil in a large skillet; drain.
• 2 stir in tomato, onion, bell pepper, garlic and cumin. cover, reduce heat and simmer for about 15 minutes.
• 3 stir in corn, squash and salt. cover and simmer for about 30 minutes.