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Saturday, April 4, 2015

Cheesy Broccoli Bacon Chicken Casserole

Total Time: 45 mins Preparation Time: 25 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 head broccoli, chopped, cooked
  • 4 chicken breasts, diced, cooked
  • 7 slices bacon, chopped, cooked
  • 3/4 cup sour cream
  • 4 tablespoons cream cheese
  • 1 1/4 cups monterey jack cheese, grated
  • 1 cup chicken stock
  • 1/4 cup milk
  • 1/8 teaspoon ground pepper
  • 1/2 teaspoon garlic powder
  • 1/2 cup monterey jack and cheddar cheese blend, grated
  • 2 tablespoons parmesan cheese
  • 1/2 teaspoon bacon grease, reserved (optional)

Recipe

  • 1 in a medium saucepan, heat chicken stock until boiling.
  • 2 reduce heat to low and stir in sour cream and milk.
  • 3 when dissolved, stir in monterey jack.
  • 4 when dissolved, stir in cream cheese.
  • 5 add garlic powder, ground pepper, and bacon grease (optional).
  • 6 whisk until smooth.
  • 7 remove sauce from stove and pour into the bottom of a rectangular glass casserole dish.
  • 8 layer chicken, bacon and broccoli over the sauce.
  • 9 sprinkle cheddar/jack and parmesan over the top.
  • 10 bake at 350 for 15-20 minutes.

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