Bell Pepper Relish

Total Time: 2 hrs 30 mins Preparation Time: 2 hrs Cook Time: 30 mins

Ingredients

• 12 large red bell peppers
• 12 large green bell peppers
• 12 large onions
• 3 cups sugar
• 3 cups vinegar
• 2 tablespoons celery seeds
• 2 tablespoons salt

Recipe

• 1 grind or otherwise process peppers and onions into finely chopped, even mushy, consistency.
• 2 cover with boiling water and let stand 10 minutes.
• 3 drain well.
• 4 save juice to add to vinegar mixture if needed to cover vegetables.
• 5 add sugar, vinegar, celery seed and salt.
• 6 boil 15 minutes.
• 7 pour into sterilized canning jars and seal.