Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1/2 cup diced green chilis
- 1/2 cup thick & smooth taco sauce
- 1/2 teaspoon garlic salt
- assorted fresh vegetable, for dipping
Recipe
- 1 combine cream cheese, chiles, taco sauce and garlic salt in medium bowl.
- 2 cover; refrigerate for 30 minutes.
- 3 serve with vegetables.
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