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Saturday, April 4, 2015

Corn-aspic Salad

Total Time: 6 mins Preparation Time: 6 mins

Ingredients

  • Servings: 6
  • 1/2 cup creamy french dressing
  • 1 (12 ounce) can whole kernel corn, chilled and drained
  • 1 (12 ounce) can tomato aspic, chilled
  • lettuce

Recipe

  • 1 pour french dressing over drained corn.
  • 2 cut aspic into cubes.
  • 3 toss lightly with corn mixture.
  • 4 to serve, heap salad in lettuce lined bowl.

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