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Wednesday, February 25, 2015

Corn And Zucchini Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 2 (16 ounce) packages frozen corn, thawed
  • 4 small zucchini, diced
  • 1 large sweet red pepper, diced
  • 2 (4 ounce) cans choppped greeen chilies, drained
  • 1 medium onion, chopped
  • 2/3 cup olive oil or 2/3 cup vegetable oil
  • 1/4 cup fresh lime juice
  • 2 tablespoons cider vinegar
  • 2 -2 1/2 teaspoons ground cumin
  • 1 1/2 teaspoons salt
  • 1 teaspoon pepper
  • 1/2 teaspoon garlic salt

Recipe

  • 1 in a bowl, toss corn, zucchini, red pepper, chilies and onion.
  • 2 in a jar with tight-fitting lid, combine remaining ingredients; shake well.
  • 3 pour over the salad and stir gently.
  • 4 chill for several hour or overnight.

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